Strawberry Baked Cookie Cheesecake

Product Description

A Study in Balance

Our Strawberry Baked Cookie Cheesecake begins with a New York baked cheesecake — redefined through restraint and layered composition.

Fresh strawberries are folded into a mascarpone-enriched cream, creating a soft, structured interior that holds both lightness and depth. Beneath it sits a dark chocolate chip cookie base, made from our Cookie Dept dough, introducing contrast in both texture and flavour.

Each component is developed individually, then assembled with intention — not for excess, but for balance.

Baked slowly and finished with Mooies signature Chantilly, the result is composed, not decorative.

The Cheesecake Studies

This work forms part of The Cheesecake Studies — a collection of refined baked cheesecakes from London developed through precision, structure, and control.

Each piece explores proportion, texture, and restraint, moving beyond traditional cake-making into a more considered, design-led approach.

Composition

• New York baked cheesecake
• Fresh strawberry infusion
• Mascarpone-enriched cream
• Dark chocolate chip cookie base (Cookie Dept)
• Mooies signature Chantilly

Collector’s Note

Each cheesecake is made to order in our London atelier.

Produced in limited quantities each week.